Our story

The "Sviluppo & Vita" Rural Food District was created to promote Molise's agri-food excellence through certified quality, sustainable innovation, and respect for tradition.

A collective project promoted by ConSI Isernia-Venafro and the R.Innova ETS Foundation, with the support of the University of Molise and the main agricultural associations in the area.

  • Azienda Agricola Gentile Venafro-Isernia
  • Consorzio Nazionale Produttori Apistici
  • Azienda Agricola Gentile Venafro-Isernia
  • Consorzio Nazionale Produttori Apistici
  • Azienda Agricola Gentile Venafro-Isernia
  • Consorzio Nazionale Produttori Apistici
  • Azienda Agricola Gentile Venafro-Isernia
  • Consorzio Nazionale Produttori Apistici

A territory of excellence

Molise holds a unique heritage: 159 recognized traditional products , rare native varieties, an uncontaminated territory (55% mountains, 45% hills) ideal for quality agriculture.

The Food District was created to transform these riches into concrete opportunities:

  • Sostegno agli imprenditori, valorizzazione dei saperi tradizionali

    Promote quality local products

  • Sostenere imprenditori agricoli e aziende di trasformazione

    Supporting agricultural entrepreneurs and processing companies

  • Garantire certificazione, autenticità e tracciabilità

    Ensure certification, authenticity and traceability

  • Agricoltura biologica ed sostenibile nel rispetto del territorio

    Innovate with sustainable methods

The production chains

prodotti orticoli del territorio

Open-field and greenhouse horticulture

Find out more
frutta secca a guscio

Dried fruit and nuts

Find out more
albero di ulivo con olive

Olive and oil production

Find out more
Uomini che raccolgono il miele

Organic production

Find out more
Sustainability

Sustainability

Organic and eco-friendly farming that respects the land

Certified quality

Certified quality

Full traceability from field to table

Local development

Local development

Support for entrepreneurs, short supply chains, and the valorization of traditional knowledge

Do you want to be part of the project?

The District is open to new agricultural producers, processing companies, and operators who share our values ​​of quality, sustainability, and territorial valorization.